Fall time is winter squash time. Whether you plan to make squash soup, a pie, or pasta, some varieties taste better than others. Here are some of the very best to seek at market and consider growing in the vegetable garden. Many are beautiful and all have outstanding flavor.
IN MY alter ego as a superhero promoter of underdog plants, I envision myself donning a mighty green mask and chlorophyll-enriched cape to shine a dazzling spotlight on the lesser-known members of the genus Monarda.
IN THE COMMERCIAL CUT-FLOWER INDUSTRY, it’s not easy being green. In response, an influx of eco-conscious growers and designers are embracing the so-called Slow Flower Movement—aided by a suite of savvy writers and other advocates furthering their cause.
Seed saving is easy, saves money, and ensures that your seeds have come from a reliable source (your garden!). Smart seed saving requires that you (1) allow your seeds to fully mature, (2) clean your seeds properly, (3) store your seeds correctly, and (4) know exactly what you are saving and storing. Step 4 is probably the most essential and least understood. Read more...
The winter garden is not dead and desolate, as some may imagine it to be. The fruits of summer and fall still linger, providing vital food to wildlife in the deepest depths of winter. More often than not, these plants for wildlife also offer seasonal interest for homeowners and gardeners as well, making them win-win additions to our landscape.
Edible berries native to North America feed wildlife and offer untamed, flavorful pickings for hikers and roadside harvesters. Native blueberries, gooseberries, raspberries, and others pack a punch of flavor unmatched by garden-variety hybrids—anyone who has tasted a wild blueberry pie knows store-bought berries are no match!
There’s something about miniature anything that draws kids, and every year my ‘Minnow’, ‘Hawara’, and ‘Baby Moon’ just cry out to be picked by my children. They make the prettiest fairy bouquets and are easy-as-pie to grow, so this bulb-planting season I plan to expand upon my mini daffy plantings. Read article
Honey bees (Apis mellifera) may garner more of the limelight, but North America is also home to approximately 4,000 known native bee species that are just as agriculturally, horticulturally, and ecologically important. Click to read
Want butterflies? A kaleidoscope of gossamer-winged beauties all a flutter in a cloud of garden flowers that you planted? The truth is, creating a butterfly garden is pretty effortless, because many truly easy garden flowers are big on the butterfly palate. And butterflies eat with their eyes, so the flowers they love are generally the vibrantly hued flowers that we love, too. Click here to read more.
Late summer and fall are when pollinators prepare to migrate or overwinter, so it’s an essential time to ensure the garden is filled to the brim with good plants for pollinators to eat. And usually the best plants on the pollinator menu are native wildflowers. Read article